The Rotating Lineup
What We Bake
Sourdough and cookies are on the board every single week — everything else is up to whatever we're feeling in the kitchen. The exact weekly menu drops on our Hotplate shop every Monday, so treat everything below as a taste of what shows up, not a fixed list.
Every Week, No Matter What
Classic Sourdough
Naturally leavened, slow-fermented boules with a crackly crust and an open, tangy crumb. The loaf that started it all.
Cookies
Thick, chewy sourdough cookies in rotating flavors — the one thing we never skip a week on. Chocolate chip is always on the menu!
Everything Else Is a Surprise
Cinnamon rolls, bagels, English muffins, focaccia, pizza crusts — and plenty we haven't listed here. What rotates in changes week to week, so check Hotplate (link below) on Monday to see what actually made the cut.
Cinnamon Rolls
Bagels
English Muffins
Focaccia
Pizza Crusts
Never Miss a Drop
Get a nudge when Monday's menu goes live
Sign up for drop reminders on Hotplate and we'll let you know the moment the new week's menu — and the small-batch quantities that go with it — is ready to order.
New Menu Every Monday
Order this week on Hotplate
All ordering happens on our Hotplate shop, where the real, current-week menu goes live every Monday. Sourdough and cookies are always there — the rest is whatever we decided to bake this time. Batches are small and they go fast.
Order on Hotplate